Roasted Shrimp and Broccoli

Dinner will be on the table fast by simply roasting the shrimp and broccoli together.  Makes 4 servings in 15 minutes.

What you’ll need:

• 5 cups broccoli florets
• 1 tablespoon grated lemon rind
• 1 tablespoon fresh lemon juice
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 1/2 pounds peeled and deveined large shrimp
• cooking spray
• 2 tablespoons olive oil
• 1/4 teaspoon crushed red pepper

What you’ll do:

• Preheat oven to 425 degrees.
• Cook broccoli for 1 minutes in boiling water.
• Drain and put in ice water.  Drain again.
• Combine 1 1/2 teaspoons lemon rind, lemon juice, 1/4 teaspoon salt and pepper each in a medium bowl.
• Add shrimp; toss to combine.
• Spread broccoli and shrimp on a baking pan coated with cooking spray.
• Bake for 8 minutes or until shrimp are done.
• Combine oil, 1 1/2 teaspoons rind, 1/4 teaspoon each of salt and pepper, and red pepper, in a large bowl.
• Add the broccoli and shrimp, tossing to combine.

Recipe and image from Cooking Light.

So what are you waiting for…Get dinner on the table!