Mojo Chicken

This Cuban-inspired chicken dish is a great way to prepare bone-in chicken breasts, which are typically cheaper than boneless chicken breasts.  Serve with yellow rice.  Recipe serves 4.

What you’ll need:

  • 1/2 cup orange juice
  • 1 tablespoon olive oil
  • 1 tablespoon lime juice
  • 2 garlic cloves, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon crushed red pepper flakes
  • 4 bone-in chicken halves, skin removed

What you’ll do:

  • Combine the juice, olive oil, lime juice, garlic, paprika, oregano, salt and red pepper flakes in a large plastic bag.
  • Add the chicken, seal and marinate in the refrigerator for at least 1 hour and up to 3 hours.
  • Preheat the oven to 375 degrees.
  • Place the chicken in a 13 x 9 baking dish that is coated with cooking spray.
  • Bake, covered, for 20 minutes.
  • Uncover and bake for 25 more minutes or until the chicken is cooked through.

Recipe and image from Health magazine.

So what are you waiting for…Get dinner on the table!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s